This handmade Garam Masala Blend we made using our 80 years old family recipe. Locally made in California. With no added preservatives, we make this Vegan spice blend that can be added to any type of dish with meat or vegan.
INGREDIENTS: Bay Leaf, Black Pepper, Cardamom, Cinnamon, Clove, Cumin, Dry Ginger
Peas Rice with Garam Masala Blend
Made in a kitchen that handles dairy, wheat, soy and tree nuts. Handmade. No added preservatives.
Cooking enhances the flavors of this Masala Blend. Store in a cool, dry place to preserve the aroma.
